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Community Services Level 1
Health Services Level 1
HLTFSE001
Follow basic food safety practices
Become a food safety whiz with this nationally accredited unit, designed to prepare you for food handling success in the kitchen.
22554VIC
Course in Initial Adult Literacy and Numeracy
22555VIC
Certificate I in Initial Adult Literacy and Numeracy
22567VIC
Certificate I in Transition Education
22566VIC
Certificate I in Work Education
PUAEMR006
Assess Operational Risk
Keep your workplace safe! Learn how to identify, analyse and evaluate risk while meeting WHS and occupational policy.