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Community Services Level 1

Health Services Level 1

HLTFSE001

Follow basic food safety practices

Become a food safety whiz with this nationally accredited unit, designed to prepare you for food handling success in the kitchen.

22554VIC

Course in Initial Adult Literacy and Numeracy

22555VIC

Certificate I in Initial Adult Literacy and Numeracy

22567VIC

Certificate I in Transition Education

22566VIC

Certificate I in Work Education

PUAEMR006

Assess Operational Risk

Keep your workplace safe! Learn how to identify, analyse and evaluate risk while meeting WHS and occupational policy. 

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