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HLTFSE001

Follow basic food safety practices

Become a food safety whiz with this nationally accredited unit, designed to prepare you for food handling success in the kitchen.

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PUAEMR006

Assess Operational Risk

Keep your workplace safe! Learn how to identify, analyse and evaluate risk while meeting WHS and occupational policy. 

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Education for good.

In the spirit of reconciliation, genU acknowledges the Traditional Custodians of Country throughout Australia. We recognise their continuing connection to land, sea and community and we pay our respects to Elders past, present and emerging.

Karingal St Laurence Limited | TOID 5553 | ABN 74 614 366 031 | ACN 614 366 031

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